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Nishan Forum on World Civilization|Confucius-style banquet

Byiqingdao

From stir-fried shrimp to the desserts, this six-course Confucius-style banquet embodies the principle of “not the individual elements, but their combination that produces a great taste”.

 

[photo/CGTN]

 

[photo/CGTN]

 

[photo/CGTN]

 

[photo/CGTN]

 

[photo/CGTN]

 

[photo/CGTN]

 

Source:CGTN

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